Friday, November 19, 2010

Four Cheese Pepperoni Pizza

Four Cheese Pepperoni Pizza

Makes 1 personal pizza

4 oz. Trader Joe’s Pizza Dough
½ tsp dried basil
6 Turkey Pepperonis
1 tbsp reduced fat parmesan cheese
28 grams fat-free feta cheese
2 tbsp Trader Joe’s Spaghetti Sauce
28 grams Trader Joe’Fresh Mozzarella
30 grams Fat-Free Ricotta Cheese

Preheat oven to 400. Spread out dough. Mix together sauce and ricotta; smear on dough. Then top with feta, mozzarella and pepperonis. Sprinkle with parmesan and basil. Bake for 10-12 minutes until cheese is melted.

Nutritional Information: 454 calories, 56 carbs, 11 fat grams and 23 protein grams.

Review: Um, loved it! Next time I may had 3 more pepperonis or maybe just some red pepper flakes. It could have used a bit more kick for me. SO good though! I definitely like the mix of ricotta and sauce - made the crust taste even better!

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